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Tater Tot Delight
Tater Tot Delight

Tater Tot Delight

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 pounds ground beef
Salt & pepper
1 can cream of mushroom soup
1 can peas, drained
12 oz package cheese slices
1 package tater tots
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Let's Make It
1
Pat raw meat in bottom of 13x9x2 pan. Season meat with salt and pepper.
2
Spread soup over meat. Sprinkle peas on top of soup. Cover with over lapping cheese slices. Top with tater tots. Cover with foil.
3
Bake at 350°F for 1 hour. Remove foil and bake 15 minutes longer for tater tots to brown.
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