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Fast and Easy Turtles
Fast and Easy Turtles

Fast and Easy Turtles

15 Min(s)
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1 serving
Original recipe yields 1 serving
4 ounces pecan halves
36 Kraft Caramel Candies, unwrapped
36 miniature chocolate bars, unwrapped
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Let's Make It
1
Arrange five pecan halves together on a lined cookie sheet to resemble feet and head of a turtle. Place one caramel in the center of each. Continue until you have 36 turtles.
2
Carefully place cookie sheet in a preheated 325 degrees F oven until caramels soften, no more than five minutes. Remove from oven; flatten caramels over pecans with a buttered spatula.
3
Quickly place 1 miniature chocolate bar on each. Miniatures will soften from the heat of the caramel. Gently swirl chocolate if desired. Transfer candies to wax paper to cool.
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