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Bourbon Meatballs

Bourbon Meatballs

6 Hr(s)
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1 serving
Original recipe yields 1 serving
64 oz ketchup
1 cup bourbon
1 cup brown sugar
1 bag cocktail size Swedish meatballs (avg. 60 meatballs)
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Let's Make It
1
Combine ketchup, bourbon and brown sugar in a crock-pot.
2
Stir in meatballs
3
Slow cook on high for 6 - 8 hours.
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