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Aunt Lois's Meatballs
Aunt Lois's Meatballs

Aunt Lois's Meatballs

1 Hr(s) 30 Min(s)
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1 serving
Original recipe yields 1 serving
1 lb hamburger
1/2 cup bread crumbs
1/2 cup whole milk
1 small onion
1/2 tsp salt and pepper
1 cup ketchup
2 Tbsp squeeze bottle mustard
2 Tbsp white vinegar
1/2 cup sugar
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Let's Make It
1
Mix together in large bowl hamburger, bread crumbs, milk, onion, salt and pepper. Form into balls and place into 9x13-inch glass casserole dish that has been lightly sprayed with vegetable oil.
2
Combine ketchup, mustard, vinegar and sugar in mixing bowl and pour over meatballs.
3
Bake 1 hour at 350 degrees F.
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