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Cheese Chicken

Cheese Chicken

1 Hr(s)
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1 serving
Original recipe yields 1 serving
2 cups Italian flavored bread crumbs
4 cups shredded cheddar cheese, divided
1-2 eggs
8 uncooked chicken breasts or cutlets
4 tablespoons butter, melted
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Let's Make It
1
Preheat oven to 375 degrees F. Light spray/grease casserole dish. Mix bread crumbs and 3 cups of cheese together in a shallow bowl or plate. Whisk egg in another shallow bowl or plate. Dip each piece of chicken in egg then breadcrumb and cheese mixture until fully coated.
2
Roll chicken in a ball and place in casserole dish. Repeat until all chicken is done. Sprinkle remaining cheese on top of all chicken - be generous. Add more cheese if desired. Melt butter and drizzle over chicken and cheese.
3
Bake for 35-45 minutes or until chicken is cooked through.
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