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Best Sweet Potato Pie
Best Sweet Potato Pie

Best Sweet Potato Pie

1 Hr(s) 45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
4 medium sized sweet potatoes
1 cup granulated sugar
1 cup light brown sugar
6 small eggs or 5 large eggs
1/2 stick butter, softened
2 Tbsp flour
Cinnamon or nutmeg
1 tsp vanilla
1 large can evaporated milk
2 unbaked pie crusts
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Let's Make It
1
Wash potatoes well. Boil potatoes with skin on. Potatoes are done when a fork pierces the potato easily.
2
Drain, cool, and peel potatoes. Place in large bowl and mash well. I use a hand mixer on low speed. Add sugars, eggs, and softened butter. Mix well. Stir in flour, cinnamon or nutmeg, and vanilla. Add milk and mix till smooth.
3
Pour into unbaked pie shells.
4
Bake at 350 degrees F until set.
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