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Creamy Cheesy Corn in Crock-Pot
Creamy Cheesy Corn in Crock-Pot

Creamy Cheesy Corn in Crock-Pot

3 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 bag s (10 oz. each) Green Giant Niblets Corn
3 Tbsp water
3 Tbsp milk
1 Tbsp sugar
1 tsp salt
1 block (8 oz.) Philadelphia Cream Cheese
7- thin Velveeta Slices
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Let's Make It
1
Place frozen corn niblets into crock-pot.
2
Start with the water, milk, sugar and salt and place on top of corn. Place cream cheese and Velveeta slices on top of other ingredients.
3
Cook on LOW in crock-pot for 3 hours, stirring occasionally.
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