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Ultimate Taco Pie
Ultimate Taco Pie

Ultimate Taco Pie

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef
1 pkg taco seasoning
1 pkg (8 oz.) Kraft Velveeta Cheese
12 corn tortillas (can be substituted with flour)
1 can Ro*Tel tomatoes
1 bag tortilla chips
1 bag Kraft Shredded Cheddar Cheese
1 jar salsa
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Let's Make It
Preheat oven to 350 degrees F. Brown and drain ground beef; add taco seasoning and 1/4 cup water. In microwave, melt Velveeta with Ro*Tel until dip is done.
In medium sized baking dish, cover bottom with 6 corn tortillas (more or less depending on size of pan). Then add half of taco meat and spread evenly on top of tortillas. Next add half of Ro*Tel dip to cover meat. I like to add some crushed chips on top of this just to give it some texture but this is optional. Then repeat all steps again topping it off with half a bag a chips and then shredded cheese.
Bake for approx. 15 min, or until cheese is melted and casserole is warm throughout. Serve with remaining chips and salsa.
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