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Comida Kraft
German Baked Beans

German Baked Beans

What You Need
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1 serving
Original recipe yields 1 serving
30 ounces pork
14 ounces sauerkraut
1 cups apple sauce
0.5 cups brown sugar
0.5 teaspoons salt
0.5 teaspoons pepper
1 dashes ground mustard
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Let's Make It
1
Preheat oven to 400 degrees. Combine all ingredients and mix well.
2
Pour into a 2 quart baking dish that has been prepared with non-stick cooking spray.
3
Bake, uncovered at 400 degrees for 1 1/2 hours or until bubbly.
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