Cheesy Broccoli Bake

Cheesy Broccoli Bake

25 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag (16 ounce) frozen broccoli florets
Salt and pepper to taste (or salt free product)
1/4 cup vegetable broth
3/4 cup Italian bread crumbs
1 1/2 cups Kraft Shredded Colby Jack Cheese
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Let's Make It
1
1. Preheat oven to 350 degrees F. Steam broccoli in a steamer on stove top until slightly tender (about 5 to 7 minutes). The broccoli should still be bright green. Drain in a colander.
2
2. Put the broccoli in a casserole dish and add the salt, pepper and vegetable broth. Mix and spread evenly in dish. Spread Italian bread crumbs over the broccoli, and then follow with the shredded cheese in the same manner.
3
3. Bake for 15 minutes.
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