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Colorful Summer Pasta
Colorful Summer Pasta

Colorful Summer Pasta

1 Hr(s) 20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 package (12 oz.) vegetable rotini
1 medium red onion, chopped and sliced thin
1 medium red pepper, chopped and sliced thin
1 medium yellow pepper, chopped and sliced thin
1 medium cucumber, chopped
1 medium tomato, chopped
1/2 cup Kraft Shredded Parmesan, Romano, and Asiago Cheese
1/2 cup Kraft Grated Parmesan Cheese
1 1/2 cups Kraft Special Collection Caesar Vinaigrette with Parmesan Dressing
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Let's Make It
1
Cook pasta, drain, rinse, and cool. Place pasta in large bowl.
2
Add all vegetables. Stir in cheese. Pour dressing over mixture. Using salad spoons, toss to coat.
3
Cover and refrigerate for at least 1 hour.
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