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Louise's Chicken Divan
Louise's Chicken Divan

Louise's Chicken Divan

45 Min(s)
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1 serving
Original recipe yields 1 serving
2 pkgs (10 oz. each) frozen broccoli (or fresh)
1/4 cup butter
6 Tbsp flour
1 tsp salt, divided
Dash pepper
2 cups chicken broth
1/2 cup whipping (heavy) cream
3 Tbsp dry white wine
3 boneless skinless chicken breasts, cooked & halved
1/4 cup Kraft Grated Parmesan Cheese
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Let's Make It
1
Cook broccoli per package directions. Drain and remove, set aside.
2
In same pot, melt butter; blend in flour, 1/2 tsp. salt and a dash of pepper. Add chicken broth. Cook and stir until mixture thickens and bubbles. Remove from heat and stir in heavy cream and wine.
3
Place broccoli crosswise in 12 x 7-1/2 x 2" baking dish. Pour 1/2 of the sauce over broccoli, top with chicken. Add Kraft Parmesan Cheese to remaining sauce. Pour over chicken. Sprinkle with additional cheese.
4
Bake at 350°F for approx. 20 minutes.
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