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Comida Kraft
Comida Kraft
Spinach and Chicken Pasta
Spinach and Chicken Pasta

Spinach and Chicken Pasta

What You Need
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1 serving
Original recipe yields 1 serving
2 units chicken breasts
1 pounds penne pasta
3 units leeks
12 cloves garlic
14 ounces chicken broth
16 ounces baby spinach
1.5 cups asiago cheese
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Let's Make It
1
Cook seasoned chicken breasts and cube. Cook penne el dente and drain (if serving immediately, keep warm in water).
2
Saute leeks and garlic until golden. Add broth and simmer ten minutes.
3
Drain pasta, put spinach in the pasta pan with chicken and toss with penne. Add broth mixture and mix. Toss with cheese and serve.
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