score card
Cabbage and Sausage
Cabbage and Sausage

Cabbage and Sausage

15 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
2 lb pork sausage
1 head cabbage
Black pepper (optional)
Add To Shopping List
Let's Make It
1
In large pot, brown and crumble sausage over medium heat.
2
Chop cabbage into bite size pieces and combine with sausage. Cover and cook, stirring occasionally, for 5 minutes or until cabbage is tender.
3
Season to taste with black pepper, if desired.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
rdpKarma
Just For You
Ratings & Reviews