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Vegetable Medley Casserole
Vegetable Medley Casserole

Vegetable Medley Casserole

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (16 oz.) vegetable medley (broccoli, cauliflower & carrot mix)
1 small onion, chopped
1 stick + 2 Tbsp. butter or margarine, divided
1 can cream of celery soup
4 slices Kraft American Singles
1/2 stack saltine crackers
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Let's Make It
1
Place vegetable medley in microwavable bowl and microwave for 6 - 8 minutes till heated.
2
In skillet saute onions in 2 Tbsp. of butter till tender, then add soup and cheese. Heat till bubbly and cheese is melted, and then add vegetables. Stir till mixed.
3
Pour vegetables into a casserole dish. Melt 1 stick of butter then add crumbled crackers to the butter, mix, then spread on top of casserole.
4
Bake at 375°F for 25 - 30 minutes till heated through and crackers are starting to brown.
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