First prepare the boxes of pudding as directed on the boxes. Then while that is getting cold in the fridge get a large glass bowl. (The glass just gives the dish more visual).
Take half of the angel food cake and break in to 1 inch pieces and put into the bottom of the bowl. Then take half of the pudding and put on top of the cake that is in the bowl. Then take one can of cherry pie filling and spread over the pudding. Then repeat with the rest of the cake, pudding and cherry pie filling.
Put in fridge until ready to serve. Before you serve top with whip cream. Finally spoon out and ENJOY.