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Cottage Cheese Pie

Cottage Cheese Pie

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp flour
1 container (16 oz.) cottage cheese (small curd)
1/2 cup milk
1/2 cup sugar
2 eggs
Pinch of salt
2 frozen pie crusts
Cinnamon
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Let's Make It
1
Preheat oven to 350°F. Mix together milk, sugar, eggs and salt.
2
Pour into pie crusts. Sprinkle cinnamon on top of pies.
3
Bake for 60 minutes. Use baking shields.
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