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Turkey Green Bean Casserole

Turkey Green Bean Casserole

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 pkg (6 oz.) STOVE TOP Traditional Sage Stuffing Mix
1/4 cup margarine
1 can (10-3/4 oz.) condensed cream of mushroom soup
3/4 cups milk
3 cups cooked turkey
1 pkg frozen French cut green beans, cooked, drained
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Let's Make It
1
MIX contents of stuffing mix pouch, 1-1/2 cups hot water, and cut up margarine in a large bowl, just until moistened. Let stand 5 minutes.
2
MIX soup and milk in 12 x 8" baking dish until well blended. Stir in turkey and green beans. Spoon stuffing evenly over the top.
3
BAKE at 375 degrees F for 30 minutes or until thoroughly heated.
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