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Fruit Heaven

Fruit Heaven

20 Min(s)
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1 serving
Original recipe yields 1 serving
1/2 cup sliced almonds
3 Tbsp sugar
2 cups spinach leaves
2 cups lettuce
2 cups halves strawberries
1/3 cup Kraft Creamy Poppyseed Dressing
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Let's Make It
1
Toss: almonds with sugar in medium nonstick skillet; cook on medium heat 6-8 minutes or until sugar form as a golden brown syrup and evenly coats the almonds, stirring constantly. Spread into single layer on greased baking sheet of wax paper; cool. Break into small pieces.
2
Toss: spinach leaves, lettuce and strawberries in large bowl.
3
Drizzle: with dressing before serving; mix lightly. Sprinkle with almonds with sugar. Serve in hot plates.
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