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Resurrected Bundt Trifle
Resurrected Bundt Trifle

Resurrected Bundt Trifle

20 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 boxes (4-1/2 cup servings each) instant pudding
3 cups milk
1 tub (8 oz.) Cool Whip (thawed)
1 Bundt cake that went wrong
1 cup chocolate chips
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Let's Make It
1
1. Combine pudding and milk with a mixer until smooth. Fold in Cool Whip.
2
2. Crumble or scoop about half of the cake into a trifle dish or glass bowl. Top with about half of the pudding mixture. Repeat layers. Sprinkle with chocolate chips.
3
3. Serve, enjoy, and keep the secret.
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