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Cheddar Chicken Pie
Cheddar Chicken Pie

Cheddar Chicken Pie

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3 cups shredded cheddar cheese, divided
1 pkg (10-oz.) frozen chopped broccoli, thawed & drained
1 1/2 cups cooked, cubed chicken
2/3 cup finely chopped onion
1 1/2 cups milk
3 eggs
3/4 cup biscuit/baking mix
3/4 tsp salt
1/4 tsp pepper
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Let's Make It
1
In bowl, combine 2 cups cheese, broccoli, chicken and onion; spread into a greased 10 inch pie plate.
2
In a small mixing bowl, beat the milk, eggs, biscuit mix, salt and pepper until smooth. Pour over broccoli mixture (do not stir).
3
Bake at 400°F for 30-35 minutes or until a knife inserted near the center come out clean. Sprinkle with the remaining cheese. Let stand for 5 minutes or until cheese is melted.
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