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Mimi's Baked Corn Casserole
Mimi's Baked Corn Casserole

Mimi's Baked Corn Casserole

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 egg
1 can cream-style corn
1 cup grated cheese
1/2 tsp salt
1 Tbsp flour
2 Tbsp sugar
2 Tbsp canned cream (Mimi uses sweetened condensed milk)
Topping:
20-30 crushed butter crackers
1/4 stick cup melted butter
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Let's Make It
1
1.) Mix ingredients together (except cracker crumbs and butter). Put into a well-greased baking dish. Like a one quart casserole, something deep.
2
2.) Mix cracker crumbs and butter and sprinkle on top.
3
3.) Bake at 350 degrees F for 45 minutes, until crumbs are golden brown.
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