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Creamy Mexican Casserole
Creamy Mexican Casserole

Creamy Mexican Casserole

1 Hr(s) 30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb hamburger meat
1 can cream of mushroom
2 cans ranch style beans
1/2 cup picante sauce
1 pack corn tortillas
2 pkgs shredded Mexican cheese
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Let's Make It
1
Preheat oven to 350°F. Fry hamburger meat.
2
Mix cream of mushroom, ranch style beans, with picante sauce in a bowl. Add cooked hamburger meat and mix.
3
In casserole dish, put two tortillas on bottom of dish and layer the tortillas with the hamburger mix and then cover with cheese. Repeat these steps until the layers are to top of the dish.
4
Place in oven for 1 hour and 15 minutes.
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