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Lone Star Beer Dip

Lone Star Beer Dip

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pounds extra-extra lean ground beef
2 package s taco seasoning
1/2 cup water
1 can (12 oz.) beer
1 can (6 oz.) tomato paste
2 1/2 cups Kraft Grated Process Cheese
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Let's Make It
1
Brown ground beef and break into small pieces. Drain off all fat. Pat with paper towel to remove all fat. Very important!
2
Add taco seasoning. Stir in water, beer, and tomato paste. Simmer 10 minutes, cover. Transfer to baking dish. Add cheese.
3
Bake at 325 degrees F for 5-10 minutes until cheese is melted. Serve warm. Use tortilla chips for dipping.
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