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Choco Wands

Choco Wands

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 bag semi-sweet chocolate chips
1 bag pretzel rods
Decoration sprinkles
Colored ribbon (the paper kind not the fabric)
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Let's Make It
1
Melt chips in a bowl for 30 second intervals in the microwave stirring after each time. Do not heat for too long or it will burn.
2
Take the pretzel rods and dip them in the chocolate covering about 3/4 of the pretzel. Then lay on a cookie sheet lined with wax paper. Sprinkle with decorations, and chill for 10 min.
3
After chilling tie the ribbons onto the end without the chocolate, and use scissors to curl.
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