Spread 1/2 Tbsp. cream cheese on each slice of bread. Peel and VERY THINLY slice the cucumbers.
Arrange the cucumbers on the bread so that you will get a cucumber in every bite! Sprinkle sparingly with salt and dill. Be careful with the dill- although the two taste great together, it tends to overpower the delicate taste of the cucumber.
Top the sandwiches and trim off the crust with a very sharp knife. Slice sandwiches into fourths. Arrange on a pretty tray and accent with a sprig of fresh dill.