Beef Stroganoff

Beef Stroganoff

1 Hr(s) 10 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 Tbsp butter
1 lb lean steak, cut into thin strips
1/2 cup chopped onion
Garlic to taste
1 can cream of mushroom soup
1/4 cup water
1/2 cup sour cream
1/2 tsp paprika
Salt and pepper to taste
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Let's Make It
1
Melt butter in a saucepan. Saute steak, onion and garlic. Remove garlic if in clove form.
2
Stir in soup, water, sour cream, paprika and salt/pepper. Cover.
3
Cook over low heat for 45 minutes or until steak is tender, stirring frequently. Serve over your favorite pasta.
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