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Pineapple Marinade Chicken
Pineapple Marinade Chicken

Pineapple Marinade Chicken

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
3.5 cups pineapple juice
1 cup soy sauce
1 cup dry white wine
1/2 cup red wine vinegar
3/4 cup sugar
2 tsp garlic, minced fine
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Let's Make It
1
Mix all ingredients together. Combine newly created marinade with desired number of chicken breasts.
2
Let chicken breast soak in marinade for 24 hours.
3
Cook any way you desire. Best cooked on grill. However if you decide to bake it, pull chicken breast out of marinade and place no stick baking sheet (or spray with pam). Cook at 350°F for around 30 minutes. Also, this is great cooked in a skillet; just add a little butter before cooking breasts. Yummy! Place pineapple circle on top of chicken breast, serve immediately.
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