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Chicken with Creamy Gravy
Chicken with Creamy Gravy

Chicken with Creamy Gravy

5 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
6 - 8 boneless skinless chicken breasts
1 small container sour cream (fat free)
1 cup chicken broth
1 can cream of chicken soup, (I used fat free)
1 envelope vegetable soup mix (I used Knorr)
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Let's Make It
1
Place chicken (can be frozen) in crock-pot.
2
Stir remaining ingredients together and pour over chicken.
3
Cook on LOW for about 5 - 8 hours. (Chicken doesn't get dry cause it's in so much creamy gravy). Serve over rice.
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