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Baked Breaded Pork Chops
Baked Breaded Pork Chops

Baked Breaded Pork Chops

1 Hr(s)
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1 serving
Original recipe yields 1 serving
6 boneless center cut pork chops
1 cup flavored bread crumbs
2 eggs
1/4 cup corn oil
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Let's Make It
1
Spread bread crumbs over a sheet of wax paper. Beat two eggs in a bowl. Heat corn oil in a large skillet.
2
Dip pork chops in egg and then roll in the bread crumbs.
3
Fry the chops till brown (app 1 minute per side). Drain on paper towels.
4
Place chops on baking sheet and bake in a 350 degrees F oven for 30 minutes.
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