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Mini Cheesecakes

Mini Cheesecakes

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 packs (8 oz. each) cream cheese
1 cup sugar
1 tsp vanilla
2 eggs
12 vanilla wafers
1 can (21 oz.) cherry pie filling
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Let's Make It
1
Cream the cream cheese with sugar, vanilla, and eggs until smooth.
2
Then line cupcake pan with paper cupcake molds. Drop 1 wafer in each cup flat side down. Fill cups almost full.
3
Bake in 350°F oven for 20 min.
4
Remove and let cool. Top with pie filling.
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