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Cheesecake Trifle

Cheesecake Trifle

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 pkg cream cheese
2 cups powdered sugar
1 cup sour cream
1/2 tsp vanilla extract
1/4 tsp almond extract
1 angel food cake
2 1/2 pt whipping cream, prepared or 1 large tub Cool Whip
Fresh fruit or 2 large cans fruit pie filling
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Let's Make It
1
In large bowl, combine cream cheese & sugar; add sour cream, vanilla & almond extract. Set aside while you prepare whipping cream; sweet to taste.
2
Fold in whipped cream or Cool Whip into cream cheese mixture. Add cake, torn into bite sized pieces; coating each piece completely.
3
Layer fruit or pie filling in large trifle bowl, starting with the fruit, then cake, continue layering and finish with fruit. Cover with plastic wrap; Chill.
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