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Super Sausage Subs
Super Sausage Subs

Super Sausage Subs

25 Min(s)
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1 serving
Original recipe yields 1 serving
1 large green bell pepper
1 large onion
6 Italian sausage links
1 can spaghetti sauce
6 hoagie rolls
1 1/2 cups shredded mozzarella cheese
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Let's Make It
1
Green pepper, seeded and cut into lengthwise strips. Onion, cut into lengthwise strips. Pierce casing of sausages with fork. Cook in a large skillet over medium-high heat along with bell pepper and onions, until sausage is brown on all sides. Remove pepper and onions; keep warm.
2
Blend spaghetti sauce into pan. Bring to boil; cover and reduce heat to low. Simmer for 10 minutes or until sausage is no longer pink.
3
Slice each bun lengthwise; fill each with a piece of sausage and sauce. Top with peppers and onions. Sprinkle each sub with an equal amount of cheese. Serve.
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