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Sausage and Cheese Balls
Sausage and Cheese Balls

Sausage and Cheese Balls

2 Hr(s)
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1 serving
Original recipe yields 1 serving
3 cups Bisquick Original Baking Mix
1 lb uncooked bulk pork sausage
4 cups (16 oz.) shredded cheddar cheese
1/2 cup grated parmesan cheese
1/2 cup milk
1/2 tsp dried rosemary leaves
1/2 tsp parsley flakes
Barbecue sauce or sweet and sour sauce (optional)
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Let's Make It
1
1. Preheat oven to 350°F. Grease 15 1/2 x 10 1/2 x 1 inch jelly roll pan.
2
2. Stir together all ingredients, using hands or spoon. Shape mixture into 1-inch balls. Place in pan.
3
3. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with sauce for dipping, if desired.
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