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Chile Taco Salad

Chile Taco Salad

1 Hr(s) 10 Min(s)
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1 serving
Original recipe yields 1 serving
1 lb ground hamburger
1 onion, divided
1 pack taco seasoning mix
1 can (12 oz.) thick chili with beans
1 head iceberg lettuce
2 medium tomatoes
1 can (12 oz.) black olives
1 family size bag nacho cheese Doritos
1 container (18 oz.) sour cream
4 cups Kraft Mexican Cheese
1 jar taco sauce
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Let's Make It
1
Brown hamburger and 1/4 of onion adding taco seasoning as stated on the packet. Once browned, add chili and finish heating.
2
Chop the head of lettuce and put in a separate bowl. Chop remaining onion, tomatoes and olives place in separate bowls.
3
To Serve: place a handful of chips to cover bottom of plate, put a cup to a cup & 1/2 of meat sauce on the chips, top with lettuce, tomatoes, onions, black olives, sour cream, cheese and taco sauce as to taste.
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