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Simply Slop

Simply Slop

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb ground beef, pork or Chicken -- your choice
1 tsp salt
1 tsp pepper
1 tsp garlic
1 family size can Campbell’s 98% fat Free Cream of Mushroom Soup (You can use regular if you choose also Cream of Celery is Good as well)
2 cups Minute Rice (uncooked)
1 cup water
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Let's Make It
1
In a non-stick skillet, brown your choice of meat with the salt, pepper and garlic. Rinse excess grease from meat.
2
Put meat back in skillet or you can use a pot. I just stay in the same large skillet for easier clean-up. Then add your soup, water and rice.
3
Let simmer 20 minutes or until rice is tender. I simmer 20 minutes for added flavor. Serve alone or with a vegetable.
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