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Easy Ravioli

Easy Ravioli

35 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 small onion
1 lb ground beef
Garlic powder, salt and pepper to taste
1 small can mushroom pieces or stems
1 jar spaghetti sauce
2 package s (8 oz. each) cheese ravioli
Shredded mozzarella or cheddar cheese (optional)
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Let's Make It
1
Begin boiling water for ravioli, read package for instructions. Chop small onion. Brown the ground beef with onion, sprinkle with garlic powder, salt and pepper to taste. Drain the grease.
2
Add your mushrooms. Add spaghetti sauce. Mix together and you may want to flavor with some more salt and pepper. Simmer for about 20 minutes while your ravioli cooks.
3
Cook ravioli. Once ravioli is done, drain and dish onto plate. Dish spaghetti sauce mixture on top. Add shredded cheddar or mozzarella cheese for a cheesier meal.
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