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Chocolate Chip Cheese Ball
Chocolate Chip Cheese Ball

Chocolate Chip Cheese Ball

2 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
8 oz Philadelphia Cream Cheese, softened
1 teaspoon vanilla extract
1/2 cup butter, softened
1 tablespoon brown sugar
3/4 cup confectioners' sugar
1 handful mini semi-sweet chocolate chips
2 1/2 cups chopped pecans
Graham crackers
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Let's Make It
1
Mix cream cheese, vanilla extract, and butter in mixing bowl until fluffy. Add brown and confectioners’ sugar gradually just until mixed. Fold in chocolate chips.
2
Put in fridge covered for about 1 1/2 hours. Once chilled pour mixture on a large piece of plastic wrap, shape into ball. Place back in fridge until about 15 minutes before your ready to serve.
3
Cover with pecans and eat spread on graham crackers.
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