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Audrey's Juicy Hamburgers
Audrey's Juicy Hamburgers

Audrey's Juicy Hamburgers

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 beaten egg
2 tablespoons milk
1/4 cup Italian bread crumbs
1/4 teaspoon onion powder
1 tablespoon prepared mustard
1/8 teaspoon garlic powder
1 tablespoon A.1. Steak Sauce
1/2 tablespoon season all
1/4 teaspoon salt
1/4 teaspoon pepper
1 pound ground beef
4-6 slices Kraft Cheese
4-6 hamburger buns
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Let's Make It
1
In a large mixing bowl combine egg and milk, mix well. Stir in bread crumbs, onion powder, mustard, garlic powder, A.1. Sauce, season all, salt and pepper. Add ground beef. Mix well.
2
Shape beef mixture into four or six patties. Place patties on the unheated rack of a boiler pan.
3
Broil 3-4 inches from the heat till no pink remains, turning once. Broil the patties for about 12- 14 minutes. Right before you remove from the oven add cheese (if desired) and allow to melt, serve on hamburger buns and enjoy.
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