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Banana Bread: Low Fat, No Sugar Added!!!!
Banana Bread: Low Fat, No Sugar Added!!!!

Banana Bread: Low Fat, No Sugar Added!!!!

1 Hr(s) 5 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 1/2 cups wheat flour
3/4 cup sugar substitute GRANULAR
1 1/4 teaspoon s baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
2 egg whites
1 cup banana, mashed
1/2 teaspoon vanilla
1/4 cup unsweetened applesauce
1 Tablespoon sugar substitute granular to sprinkle on top of wet mix
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Let's Make It
1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease or use cooking spray to prepare an 8x4 inch loaf pan. In a large bowl, stir together flour, granular sugar substitute, baking powder, baking soda and cinnamon. Add egg whites, mashed bananas vanilla and applesauce; stir just until combined.
2. Pour batter into prepared pan, sprinkle with 1 Tbsp. granular sugar substitute.
3. Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean. Turn out onto wire rack and allow to cool before slicing.
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