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Seven-Layer Mexican Dip

Seven-Layer Mexican Dip

15 Min(s)
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1 serving
Original recipe yields 1 serving
1 cup fat free sour cream
2 Tbsp reduced-sodium taco seasoning
9 oz fat-free bean dip, about 1 heaping cup
6 oz guacamole, about 3/4 cup
1/4 cup low-fat shredded cheddar cheese
4 medium scallions, chopped
1 small tomato, chopped
6 medium olives, black, sliced
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Let's Make It
1
Combine sour cream and taco seasoning; mix well.
2
Spread bean dip on bottom of a 12 inch round glass serving bowl or edged-platter.
3
Top with guacamole, sour cream, cheese, scallions, tomatoes and olives.
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