Mix cream cheese and sour cream together for about 2 minutes or until smooth. Add eggs and mix well. Gradually add sugar then pour in flour. Mix all ingredients until there are little or no lumps present.
Bake at 325 degrees F for at least 30-35 minutes.
After pie is done set in refrigerator until cool. Add strawberry toppings. If you don't want to use the strawberry filling you can use blueberry, cherries, or either apple filling.