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Happy Holiday Meatballs
Happy Holiday Meatballs

Happy Holiday Meatballs

45 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 cup grape jelly
1 cup chili sauce
1 1/2 lb lean ground beef
2/3 cup dry bread crumbs
1 egg, slightly beaten
1/4 cup water
3 Tbsp minced onions
1 clove garlic, minced
1/2 tsp salt
1/4 tsp pepper
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Let's Make It
1
Preheat oven to 450°F. In a small saucepan, combine grape jelly and chili sauce. Heat until jelly is melted.
2
Combine remaining ingredients. Form meat mixture into 50 or 60 bite sized meatballs. Place meatballs in shallow baking pan and pour chili sauce mixture over them. Stir gently to coat.
3
Bake meatballs 15 minutes or until cooked well done. Serve warm.
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