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Angel Food Fruit Trifle
Angel Food Fruit Trifle

Angel Food Fruit Trifle

30 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
10-12 oz angel food cake
1 cup strawberries, sliced
1 cup grapes, sliced
1 cup cantaloupe, diced
1 cup blueberries, sliced
7 oz Kraft Jet-Puffed Marshmallow Creme
8 oz Kraft Philadelphia Fat-Free Cream Cheese
1 Tbsp vanilla extract
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Let's Make It
1
Tear angel food cake into pieces. Chop and mix all fruit. Blend marshmallow creme, cream cheese, and vanilla in bowl with beaters.
2
In trifle dish or large glass serving bowl, alternate layers of angel food cake pieces, fruit, and cream cheese mixture. Repeat until all ingredients are used - I usually leave the top layer as fruit.
3
Keep chilled until serving.
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