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Comida Kraft
Pineapple Cheese Bread
Pineapple Cheese Bread

Pineapple Cheese Bread

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
2 cups self-rising flour
3/4 cup sugar
1 cup canned crushed pineapple with juice
2 eggs
2 Tbsp vegetable oil
3/4 cup grated sharp cheddar cheese
1/2 cup chopped walnuts
1/2 tsp pineapple extract
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Let's Make It
1
Preheat oven to 350 degrees F. Mix flour & sugar together. In a separate bowl, mix the pineapple, eggs, oil and add to the flour mixture. Fold in the cheese, nuts, and pineapple extract.
2
Pour into greased loaf pan.
3
Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing
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