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Cheesy Crab Wraps

Cheesy Crab Wraps

55 Min(s)
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1 serving
Original recipe yields 1 serving
1 tub (12 oz.) cream cheese, softened
2 cups imitation crab
Onion powder
32 won ton wraps
Oil for frying
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Let's Make It
1
Mix cream cheese, crab and onion powder together in blender until well blended.
2
Take a won ton wrap and put a teaspoon of mixture in center, then fold diagonally where the corners meet. Repeat till you have used all of wraps.
3
Fry in hot oil for 3-5 minutes or until golden brown.
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