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Easy Cheesy Pita

Easy Cheesy Pita

10 Min(s)
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1 serving
Original recipe yields 1 serving
1 package pita bread or flat bread
Butter or margarine
Garlic salt
1 & 1/2 cups Kraft Shredded Mozzarella Cheese
1 & 1/2 cups diced tomatoes
Salt & pepper
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Let's Make It
1
Spread butter on pita. Lightly dust pita with garlic salt.
2
Sprinkle 1/4 cup Kraft Shredded Mozzarella Cheese covering each pita. Add tomatoes. Sprinkle with salt & pepper.
3
Bake 10 minutes at 425°F or until cheese starts to turn brown.
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