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Spanish Casserole

Spanish Casserole

1 Hr(s)
What You Need
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1 serving
Original recipe yields 1 serving
1 lb hamburger
1 pkg taco seasoning
1 box rice vermicelli mix with seasoning pack (Spanish)
2 tsp margarine
1 can whole kernel corn, drained
1 can (15 oz.) crushed tomatoes
1 pkg Kraft Grated Cheddar Cheese
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Let's Make It
1
In skillet brown hamburger, drain and add taco seasoning: follow instructions on pkg.
2
In another skillet, brown rice vermicelli with margarine. Then add corn, tomatoes, water and seasoning pack. Let simmer according to directions.
3
When done add hamburger meat and stir to mix, then top with grated cheddar cheese and let sit for a few minutes so cheese melts.
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