Add a Recipe
Shopping List
Favorites
Kraft User
Kraft Recepies
Comida Kraft
Comida Kraft
Chocolate-Almond Meringue Puffs
Chocolate-Almond Meringue Puffs

Chocolate-Almond Meringue Puffs

3 Hr(s) 15 Min(s)
What You Need
Select All
1 serving
Original recipe yields 1 serving
2 Tbsp granulated sugar
3 pkg sugar substitute
1 1/2 tsp unsweetened cocoa powder
2 egg whites, room temperature
1/2 vanilla
1/4 tsp cream of tartar
1/4 tsp almond extract
1/8 tsp salt
1 1/2 oz slices almonds
3 Tbsp sugar-free seedless raspberry fruit spread
Add To Shopping List
Let's Make It
1
1) Preheat oven to 250°F. Combine granulated sugar, sugar substitute and cocoa powder in small bowl. Beat egg whites in small bowl on high speed of electric mixer until foamy. Add vanilla, cream of tartar, almond extract and salt; beat until soft peaks form. Add sugar mixture, 1 Tbsp. at a time, beat till stiff peak forms.
2
2) Line baking sheet with foil. Spoon 15 equal mounds of egg white mixture onto foil. Sprinkle with almonds.
3
3) Bake 1 hour. Turn oven off but do not open oven door. Leave puffs in oven 2 hours longer or until dry. Remove from oven; cool completely.
4
4) Stir fruit spread and spoon about 1/2 tsp. onto each meringue just before serving.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Just For You
Ratings & Reviews
Follow us:
©2019 Kraft Foods
H.J. Heinz Company Brands LLC.
All Rights Reserved
myfoodandfamily.com is part of the Allrecipes Food Group