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Spicy Indian Magic
Spicy Indian Magic

Spicy Indian Magic

1 Hr(s) 15 Min(s)
What You Need
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1 serving
Original recipe yields 1 serving
1/2- in ch piece ginger, ground to paste
5 garlic, ground to a paste
A pinch turmeric powder
4 oz (10 grms) coriander leaf
1 cup plain curd
Salt to taste
1 - 2 tsp chili powder
2 chicken breasts, cut in 1/4-inch cubes
1 pkg Kraft Macaroni
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Let's Make It
1
Prepare the chicken first. Grind ginger, garlic, turmeric & coriander leaf well and add to the curd. Season with salt and chili powder. Marinate the chicken in it.
2
After 1 hour, cook the chicken in moderate fire stirring occasionally till the mixture gets thick.
3
Boil the macaroni as usual adding salt and butter. Drain. Serve in plates. Serve the cooked chicken on top.
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